Recipe Baked meatloaf recipe video by of 28-02-2014 [Updated on 30-11-2015]
In this video recipe of the meatloaf in the oven, I will explain how to make a complete and tasty dish, easy to prepare, even in advance, which also lends itself to different fillings from the one proposed in this case to that with vegetables or cheeses .
How to make meatloaf in the oven
To prepare the meatloaf, start by letting the bread loaf soften in the milk, in the meantime place the minced meat, grated Parmesan cheese, eggs, salt, pepper, chopped parsley and finally the bread that you have squeezed in a bowl, then mix and leave mix all the ingredients. Line a work surface with parchment paper and spread the mixture, leveling it as best as possible, forming a rectangle, which you will fill with sliced ham, cheese and hard-boiled eggs, then roll the meatloaf with the help of parchment paper, taking care to close fine ends. Transfer the meatloaf, without removing the parchment paper, inside a baking dish and season it with a few curls of butter, then close the parchment paper, cover it and bake at 180 ° for 30 minutes. After half an hour, uncover the meatloaf, and cook for another 15-20 minutes, then let it cool slightly and serve.