1. The first step involves baking the pancakes (mix the ingredients for the dough, then in a hot pan, greased with oil, bake the pancake sheets one by one) ...
2. Pass the cottage cheese through a sieve, then mix it with mascarpone. sugar, essence, eggs and raisins.
3. The pancakes will be filled with this composition of barley, then they will be rolled, taking care to be well tightened at the ends ...
4. Separately, in butter, brown the breadcrumbs, and at the end add the ground walnuts and sugar.
5. In a heat-resistant dish (lined with butter and breadcrumbs) place the solder pancakes, and on top of them will be put in abundance a mixture of breadcrumbs and walnuts.
6. Put everything in the oven for about 10 minutes, over medium heat .... when they are ready they can be accompanied by a chocolate or caramel sauce (but they are already too rich in calories), but also by a cinnamon powder.
Pancakes have long been nothing more than a dessert, but can be the main course for lunch or dinner. They are prepared very quickly and can be served with a fresh vegetable salad. Write down your ingredients and how to prepare them step by step and try the potato pancake recipe.
Potato pancake recipe
1. For the pancakes, boil the peeled and chopped potatoes in salted water. Leave for 10 minutes.
2. Pass the semi-fermented potatoes and add the boiling milk. Stir and allow to cool slightly.
3. Then add the flour, eggs and yogurt. A thick dough should come out that can be taken with the polish. In very little hot oil, add small amounts of the potato pancakes that are fried on both sides. They are brought to the table with garnish, to taste, and finely chopped dill.