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Study Shows Processed and Cured Meats May Worsen Asthma Symptoms

Study Shows Processed and Cured Meats May Worsen Asthma Symptoms

Of the study’s participants, younger male smokers tended to eat the most cured meat

The mean age for participants in the study was 43 years old.

A recent study published in Thorax Journal found that a high consumption of cured and processed meats could lead to worsened asthma symptoms. These findings come shortly after the World Health Organization added processed meats to its list of top cancer-causing agents last year.

The study monitored 971 individuals, 42 percent of whom had asthma, for the duration of seven years and found that there was a positive correlation between high intake of cured meat and worsened asthma symptoms in 20 percent of the participants, according to FoodNavigator-USA.

Ham, sausage, and dried, cured sausage were the primary sources of cured meats. “High intake” was defined as eating more than four servings of cured meat per week.

Asthma symptoms were measured by rating shortness of breath, feelings of a tight chest, and attacks of short breath at rest or during exercise on a scale of one to five.

“It should be considered that this is just one study, so others ideally in the form of randomised controlled trials are needed,” Dr. Emma Derbyshire, spokeswoman for the Meat Advisory Panel, told FoodNavigator-USA.

“In this type of observational study cause and effect relationships cannot be easily determined as many different dietary and lifestyle factors can skew study findings.”

Using obesity as a factor, the study used a novel method to estimate its role (determined by Body Mass Index) as a mediator as opposed to a confounder.

Previous research mentioned in the study indicated that the use of nitrites, the high salt content, and the saturated fat content may cause lung damage and asthma.


Diet and Asthma

A plant-based diet can help prevent and manage asthma, while dairy products and high-fat foods raise the risk.

Asthma is a common chronic condition in which the airways become narrow and inflamed—sometimes leading to difficulty with breathing, coughing, wheezing, and shortness of breath. It’s a condition that affects more than 25 million Americans.

Our research team recently examined the evidence related to diet and asthma and found that certain foods—including fruits, vegetables, whole grains, and other high-fiber foods—can be beneficial, while others—such as dairy products and foods high in saturated fat—can be harmful. We summed up our findings in a new review, which was published in Nutrition in Clinical Care. It is important to continue to work closely with your health care provider to monitor your health and manage your asthma medications, even as you make dietary changes.


Diet and Asthma

A plant-based diet can help prevent and manage asthma, while dairy products and high-fat foods raise the risk.

Asthma is a common chronic condition in which the airways become narrow and inflamed—sometimes leading to difficulty with breathing, coughing, wheezing, and shortness of breath. It’s a condition that affects more than 25 million Americans.

Our research team recently examined the evidence related to diet and asthma and found that certain foods—including fruits, vegetables, whole grains, and other high-fiber foods—can be beneficial, while others—such as dairy products and foods high in saturated fat—can be harmful. We summed up our findings in a new review, which was published in Nutrition in Clinical Care. It is important to continue to work closely with your health care provider to monitor your health and manage your asthma medications, even as you make dietary changes.


Diet and Asthma

A plant-based diet can help prevent and manage asthma, while dairy products and high-fat foods raise the risk.

Asthma is a common chronic condition in which the airways become narrow and inflamed—sometimes leading to difficulty with breathing, coughing, wheezing, and shortness of breath. It’s a condition that affects more than 25 million Americans.

Our research team recently examined the evidence related to diet and asthma and found that certain foods—including fruits, vegetables, whole grains, and other high-fiber foods—can be beneficial, while others—such as dairy products and foods high in saturated fat—can be harmful. We summed up our findings in a new review, which was published in Nutrition in Clinical Care. It is important to continue to work closely with your health care provider to monitor your health and manage your asthma medications, even as you make dietary changes.


Diet and Asthma

A plant-based diet can help prevent and manage asthma, while dairy products and high-fat foods raise the risk.

Asthma is a common chronic condition in which the airways become narrow and inflamed—sometimes leading to difficulty with breathing, coughing, wheezing, and shortness of breath. It’s a condition that affects more than 25 million Americans.

Our research team recently examined the evidence related to diet and asthma and found that certain foods—including fruits, vegetables, whole grains, and other high-fiber foods—can be beneficial, while others—such as dairy products and foods high in saturated fat—can be harmful. We summed up our findings in a new review, which was published in Nutrition in Clinical Care. It is important to continue to work closely with your health care provider to monitor your health and manage your asthma medications, even as you make dietary changes.


Diet and Asthma

A plant-based diet can help prevent and manage asthma, while dairy products and high-fat foods raise the risk.

Asthma is a common chronic condition in which the airways become narrow and inflamed—sometimes leading to difficulty with breathing, coughing, wheezing, and shortness of breath. It’s a condition that affects more than 25 million Americans.

Our research team recently examined the evidence related to diet and asthma and found that certain foods—including fruits, vegetables, whole grains, and other high-fiber foods—can be beneficial, while others—such as dairy products and foods high in saturated fat—can be harmful. We summed up our findings in a new review, which was published in Nutrition in Clinical Care. It is important to continue to work closely with your health care provider to monitor your health and manage your asthma medications, even as you make dietary changes.


Diet and Asthma

A plant-based diet can help prevent and manage asthma, while dairy products and high-fat foods raise the risk.

Asthma is a common chronic condition in which the airways become narrow and inflamed—sometimes leading to difficulty with breathing, coughing, wheezing, and shortness of breath. It’s a condition that affects more than 25 million Americans.

Our research team recently examined the evidence related to diet and asthma and found that certain foods—including fruits, vegetables, whole grains, and other high-fiber foods—can be beneficial, while others—such as dairy products and foods high in saturated fat—can be harmful. We summed up our findings in a new review, which was published in Nutrition in Clinical Care. It is important to continue to work closely with your health care provider to monitor your health and manage your asthma medications, even as you make dietary changes.


Diet and Asthma

A plant-based diet can help prevent and manage asthma, while dairy products and high-fat foods raise the risk.

Asthma is a common chronic condition in which the airways become narrow and inflamed—sometimes leading to difficulty with breathing, coughing, wheezing, and shortness of breath. It’s a condition that affects more than 25 million Americans.

Our research team recently examined the evidence related to diet and asthma and found that certain foods—including fruits, vegetables, whole grains, and other high-fiber foods—can be beneficial, while others—such as dairy products and foods high in saturated fat—can be harmful. We summed up our findings in a new review, which was published in Nutrition in Clinical Care. It is important to continue to work closely with your health care provider to monitor your health and manage your asthma medications, even as you make dietary changes.


Diet and Asthma

A plant-based diet can help prevent and manage asthma, while dairy products and high-fat foods raise the risk.

Asthma is a common chronic condition in which the airways become narrow and inflamed—sometimes leading to difficulty with breathing, coughing, wheezing, and shortness of breath. It’s a condition that affects more than 25 million Americans.

Our research team recently examined the evidence related to diet and asthma and found that certain foods—including fruits, vegetables, whole grains, and other high-fiber foods—can be beneficial, while others—such as dairy products and foods high in saturated fat—can be harmful. We summed up our findings in a new review, which was published in Nutrition in Clinical Care. It is important to continue to work closely with your health care provider to monitor your health and manage your asthma medications, even as you make dietary changes.


Diet and Asthma

A plant-based diet can help prevent and manage asthma, while dairy products and high-fat foods raise the risk.

Asthma is a common chronic condition in which the airways become narrow and inflamed—sometimes leading to difficulty with breathing, coughing, wheezing, and shortness of breath. It’s a condition that affects more than 25 million Americans.

Our research team recently examined the evidence related to diet and asthma and found that certain foods—including fruits, vegetables, whole grains, and other high-fiber foods—can be beneficial, while others—such as dairy products and foods high in saturated fat—can be harmful. We summed up our findings in a new review, which was published in Nutrition in Clinical Care. It is important to continue to work closely with your health care provider to monitor your health and manage your asthma medications, even as you make dietary changes.


Diet and Asthma

A plant-based diet can help prevent and manage asthma, while dairy products and high-fat foods raise the risk.

Asthma is a common chronic condition in which the airways become narrow and inflamed—sometimes leading to difficulty with breathing, coughing, wheezing, and shortness of breath. It’s a condition that affects more than 25 million Americans.

Our research team recently examined the evidence related to diet and asthma and found that certain foods—including fruits, vegetables, whole grains, and other high-fiber foods—can be beneficial, while others—such as dairy products and foods high in saturated fat—can be harmful. We summed up our findings in a new review, which was published in Nutrition in Clinical Care. It is important to continue to work closely with your health care provider to monitor your health and manage your asthma medications, even as you make dietary changes.